Food Jobs american fork, UT

Food and Beverage Manager
Lodging Dynamics Hospitality Group, LLC - Midway, UT

The Food and Beverage Manager supervises the daily operation of the kitchen, servicing banquets and restaurants, maintaining established quality ...

CDS Full Time Event Manager - Product Demonstration
CDS - Club Demonstration Services, Inc. - Lehi, UT

Recruit, train and hire part-time staff. Oversee product preparation and presentation, including food safety and sanitation. Train Product ...

Food Service Worker
Universal Health Services, Inc. - OREM, UT

It takes passion and dedication to meet the behavioral health needs of our community. Aspen Grove Behavioral Hospital (AGBH) is an 80-bed ...

COOK - ZIONS BANK STADIUM
Compass Group, PLC - Herriman, UT

Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and ...

Line Cook
Cinemark USA, Inc. - West Jordan, UT

Prepares all required items in accordance with approved recipes and portion controls. Follows and executes prep lists daily. Maintains ...

Delivery Driver (09104) - 1809 W State Rd
Domino's Pizza, Inc. - Pleasant Grove, UT

Delivery Drivers are responsible for delivering food to customers with excellent customer service and a positive attitude. Why deliver for us: - ...

Frozen Food Lead Clerk
Smith's Food & Drug Centers, Inc. - West Jordan, UT

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our ...

Operations Associate
McDonald's Corporation - Provo, UT

The Operations Associate role conducts objective restaurant standards evaluations such as Operations Excellence Assessments, Food Safety visits ...


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Server
Red Lobster Hospitality, LLC - Orem, UT

Do you take pride in providing excellent meals and having fun at the same time As a Server at Red Lobster, you will enhance guest experiences by ...

Cook II
Sodexo, Inc. - DRAPER, UT

The Cook II will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods:...


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